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Baked Macaroni And Cheese

Recipe

Recipe (click to expand)

Ingredients
2teaspoonmargarine, divided
1/2cuponion, chopped
1/2cupcooked macaroni
3ozcheddar cheese, shredded
3/4cupevaporated skim milk
1lgegg
4teaspoonsalt 4 ts paprika
1dsred pepper

Directions:

Preheat oven to 350 degrees F. In small nonstick skillet heat 1 tsp
margarine until bubbly and hot. Add onion and saute until translucent. (Do
not brown). In bottom of 1-qt casserole spread 3/4 cup of macaroni. Top
with 1- 1/2 oz cheese, then half the sauteed onion. Repeat layers. In small
bowl combine milk, egg, salt, and pepper, mixing well. Pour over macaroni
mixture and sprinkle with paprika. Dot with remaining margarine and bake
until set, 20-25 minutes. Do not overcook.

Per serving: 456 cal, 25 g pro, 21 g fat, 40 g carbohydrate, 727 mg
sodium, 185 mg cholesterol.



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