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Beef Barley Stew

Recipe

Recipe (click to expand)

1 lb extra lean ground beef

1 c onion

2/3 c barley — uncooked

2 c beef broth

2 tsp oregano — fresh

1/4 tsp salt

1/4 tsp black pepper

1 16 oz whole tomatoes

8 oz waterchestnuts, sliced

1 c carrot — sliced

1 c green pepper — chopped

Preheat oven to 350F. Cook beef and onion. Mix with remaining ingredients and place in 3 quart casserole dish. Cover and bake for 1 hour or until barley is tender.

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Slow Cooker Beef Barley Stew - Happy Money SaverQuick Beef and Barley Stew - The Watering MouthFireside Beef and Barley Stew Recipe, Whats Cooking AmericaBarley Beef Stew Recipe | Taste of HomeOpenEats- Beef Barley StewSt. Patrick's Day Recipe Round-up | For the Love of Cookingred wine | Pika ChakulaBeef and Barley Stew - Recipe.comDSC_0013-copy.jpgBeef Barley Stew Recipe | Taste of Home

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