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Belgian Waffle

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Recipe (click to expand)

2 1/4 c Flour

1/4 ts Salt

1/2 c Egg subsitute

1/2 c Whipped topping

-dessert medium bowl, combine flour, ¥ egg and vanilla into waffle manufacturers directions. 1/2 cup frozen

teaspoons whipped Repeat with Each serving (with strawberries)ò18 pro, 1 g fat, 45 g carbs, 240 mg Percent of calories from fat ô% 1 tb Baking powder

2 c Milk

2 ts Vanilla

6 c Chocolate fat-free frozen –

Sliced strawberries baking powder and salt. stir in milk, just until blended. Pour 3/4 cup batter iron and bake according to Remove waffle from waffle iron. Scoop dessert onto waffle and top with 2 topping. Add strawberries if desired. remaining batter. Makes 12 servings. calories, 8 g, sodium, 1 mg chol.

True Belgian Waffles Recipe | Taste of HomeCreate-Your-Own Belgian Waffles 12-Pack : Waffles | Wolferman'sWUStock | wustladmissionsanastasiaWhat makes a REAL Belgian waffle? And where in Philly can you find ...BelgianWaffles.jpgWaffle from Belgium, the Best all around the WorldButtermilk Belgian Waffles | Canadian Celiac Association, Manitoba ...The Most Perfect Buttermilk Belgian Waffles | Pixelated CrumbClassic Belgian Waffles with Fresh Berries Recipe | Vegetarian TimesBelgian Waffle Recipe | Pastry Chef Author Eddy Van Damme

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