Recipe
Recipe (click to expand)
2 1/4 c Flour 1/4 ts Salt 1/2 c Egg subsitute 1/2 c Whipped topping -dessert medium bowl, combine flour, ¥ egg and vanilla into waffle manufacturers directions. 1/2 cup frozen teaspoons whipped Repeat with Each serving (with strawberries)ò18 pro, 1 g fat, 45 g carbs, 240 mg Percent of calories from fat ô% 1 tb Baking powder 2 c Milk 2 ts Vanilla 6 c Chocolate fat-free frozen – Sliced strawberries baking powder and salt. stir in milk, just until blended. Pour 3/4 cup batter iron and bake according to Remove waffle from waffle iron. Scoop dessert onto waffle and top with 2 topping. Add strawberries if desired. remaining batter. Makes 12 servings. calories, 8 g, sodium, 1 mg chol. |