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Cabbage Salad

September 11, 2015 3,429 Views

 

Recipe

Recipe (click to expand)

4 c Chopped cabbage

1 ea Medium onion, chopped fine

1 pk Chinese noodles, discard fla

1 cn Baby shrimp – drained (optio

1/2 c Oil

1/4 c Vinegar

1 x Dash of soy sauce (optional)

1/4 c HONEY

1/4 c Sun flower seeds

Wisk together oil, vinegar, and honey. Pour over all other ingredients. Mix well. Cover and let stand in refrigerator 24 hours.

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