New recipes
Home / Candies

Candies

White Chocolate Truffles

RecipeRecipe (click to expand)12 oz White chocolate, coarse chop 1/3 c Whipping cream 2 tb Orange liquer 1 ts Grated orange zest 1 1/4 c Confectioner’s sugar 1. Melt white chocolate with whipping cream in heavy, medium saucepan over low heat, stirring constantly. Whisk in liquer and zest until blended. ...

Read More »

Peanut Clusters

RecipeRecipe (click to expand)Ingredients1/2pkchocolate chips 2/3cupeagle brand milk 1cuppeanutsDirections:Melt chocolate chips. Stir in milk and peanuts. Mix well and quickly drop on waxed paper.

Read More »

Marshmallow Fudge

RecipeRecipe (click to expand)1 c Milk 2 1/2 c Sugar 2 T Light Corn Syrup 1 t Vanilla 2 Square Unsweetened Chocolate 1/4 t Salt 2 T Oleo 12 Marshmallows * 6 T of Cocoa may be substituted for the Unsweetened CHocolate Squares Heat milk & chocolate together in heavy ...

Read More »

Chocolate Spiders

RecipeRecipe (click to expand)12 oz Package semi-sweet chocolate -chips 1 c Peanuts 3 1/2 c Chow mein noodles Melt chips in double-boiler, remove from heat, stir in peanuts and noodles. Drop on waxed paper. Keep in the refrigerator…way in the back so the kids won’t find them and you can ...

Read More »

Butter Mints

RecipeRecipe (click to expand)1 c Butter 1/2 c Whipping cream 5 c Icing sugar;up to 6 Flavoring and color Mix butter, sugar, add cream, mix well. Roll in marble size ball, roll in granulated sugar or jello, press into mold, turn mold over, tap gently to release. Let air dry ...

Read More »

Rocky Road Fudge

RecipeRecipe (click to expand)350 g Chocolate chips;semisweet 1 cn Sweetened condensed milk; -300 ml 2 c Peanuts;dry roasted 250 g Mini marshmallows;or 1 bag In heavy saucepan over low heat, melt chocolate with condensed milk and butter. (Do not substitute evaporated milk for condensed.) Remove from heat. In large bowl, ...

Read More »

Pumpkin Fudge

RecipeRecipe (click to expand)2 c Sugar 1/3 c Mashed pumpkin 1/4 ts Cornstarch 1/4 ts Pumpkin pie spice 1/2 c Evaporated milk 1/2 ts Vanilla 1/4 c Butter 1 c Chopped pecans Cook together sugar, pumpkin, cornstarch, spice and milk until it forms a soft ball when dropped in cold ...

Read More »

Frango Mints

RecipeRecipe (click to expand)12 oz Chocolate 1 Peppermint extract 1/2 c Margarine 1 1/2 c Powdered sugar 2 Eggs 2 ts Vanilla Melt and cool chocolate. Cream together margarine, sugar, eggs and vanilla. Add cooled chocolate and a few drops of mint to creamed mixture. Pack into 8 inch square ...

Read More »

Chocolate Turtles

RecipeRecipe (click to expand)Ingredients1poundcaramels 2tablespoonwater 1/2poundsalted nuts (or pecans) 1pkchocolate chipsDirections:Melt caramels in water in the top of a double boilier. Arrange nuts in clusters on buttered cookie sheet. Drop 1 ts caramel on each nut cluster. Melt chocolate, spread over caramels.

Read More »

Chocolate Easter Eggs

RecipeRecipe (click to expand)1 c Butter; softened 3 lb Icing sugar 2/3 c Condensed milk 1 tb Vanilla 1/2 ts Salt 1 lb Semisweet chocolate,chopped 2 tb Vegetable shortening ———————————–ICING———————————– 2 lb Icing sugar 1 c Vegetable shortening 1/2 c Milk Food colouring (optl) To increase variety, divide dough into ...

Read More »