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Bakewell Tart

RecipeRecipe (click to expand)PASTRY 2 1/2 c All-purpose flour 1 c Solid vegetable shortening 1 ts Salt (optional) 1/4 c Ice water -FILLING- 3 Medium sized eggs, at room Temperature 1/2 c Superfine sugar 1/2 c Butter at room temperature 3/4 c Ground almonds 2 tb (Heaping) good-quality Strawberry preserves ...

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Baked Apples

RecipeRecipe (click to expand)Ingredients6eachapples, McIntosh or Granny Smith 1/2teaspooncinnamon 1/4teaspoonnutmeg 3/4cupbrown sugar 1 1/2teaspoonbutter 1/2cupraisins, optional Directions:1. Wash and core apples, then remove a 1 inch strip of peel around themiddle of each apple.2. Place apples in a 2 quart square baking dish.3. Mix sugar, and spices in a small ...

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Avocado Ice Cream

  RecipeRecipe (click to expand) 1/2 c Orange juice 1/2 c Lemon juice 14 1/2 oz Can evaporated milk well chilled 1 c Mashed ripe avocados 1 1/2 c Sugar Mix juices. Beat milk in chilled bowl until almost doubled in volume. Typed for you by Cathy Harned.  

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RecipeRecipe (click to expand)Ingredients2cnsliced apples2teaspoonsweetener, sweet ‘n low, etc.1teaspooncinnamon2teaspoonnutmeg1tablespoonbutter, or marg.2tablespoonflour1cuppineapple, crushed unsweetened packed in it’s own juice, do not drain1eachpie crust, your favoriteDirections:In large bowl combine apple slices and all ingredients except butter. Mixtogether. Pour into unbaked bottom crust. Dot with butter. Top with ventedor lattice crust. Bake 425 ...

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RecipeRecipe (click to expand)Ingredients5eachapples, sliced and peeled 1cupbrown sugar 3/4cupquaker oats 3/4cupflour 1teaspooncinnamon 1teaspoonnutmeg 1eachstick butter, softened 1/4cupapple juice, or water Directions:Preheat oven to 375 deg F. Put half of the apples in a greased 9×9 inch pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture ...

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