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Red Enchilada Sauce

RecipeRecipe (click to expand)10 Large red chile pods 1 1/2 ts Flour 4 Garlic cloves 1/4 ts Cumino 1 ts Cilantro (optional) 1 1/2 ts Bacon drippings 1 Small onion chopped 1 Salt and pepper to taste 1 tb Oregano Boil chile pods in small sauce pan with 8-12 oz ...

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Pico De Gallo Salsa

RecipeRecipe (click to expand)2 c Cups 6 Serrano or Jalapeno chiles, -stems and seeds removed, Finely chopped 1 lg Onion, finely chopped 2 md Tomatoes, finely chopped 3 Cloves garlic, finely -chopped 1/4 c Finely chopped cilantro 1/4 c Oil 3 tb Red wine vinegar Combine ingredients and mix well. ...

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Green Chili Sauce

RecipeRecipe (click to expand)2 T Oil or lard 1 ea Clove garlic (optional) 1/2 c Minced onion (optional) 1 T Flour 1 c Water 1 c Diced green chili 1 ea Salt to taste In oil in a heavy saucepan, saute’ garlic and onion. Blend in flour with wooden spoon. ...

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Fresh Tomato Salsa

RecipeRecipe (click to expand)3 ea Tomatoes; Medium, * 1/2 c Green Onions w/tops; Sliced 1/2 c Green Bell Pepper; Chopped 2 tb Lime Juice; Or To Taste 2 tb Cilantro; Fresh, Snipped 1 tb Jalapeno Chile; Finely Chop 1 ts Garlic; Finely Chopped 1/2 ts Salt * Tomatoes should be ...

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Easy Sweet and Sour Sauce

RecipeRecipe (click to expand)1 c Apricot or peach preserves 2 tb Cider vinegar 2 tb Ketchup 1/4 ts Dry mustard 1. Combine all ingredients in a 1-quart glass measuring pitcher. 2. Cook uncovered in microwave oven 2-1/2 to 3 minutes at High; stir once. Yield: About 1-1/4 cups. SOURCE: Adventures ...

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Sour Cream Sauce

RecipeRecipe (click to expand)2 ts Cornstarch 2 tb Water 1/2 c Sour cream 1/8 ts Dill Salt to taste Contributed to the echo by: Merrilyn Vaughan Originally from: “Microwave: Super Suppers in 30 Minutes”, a Globe mini-guide SOUR CREAM SAUCE Mix cornstarch and water till no lumps and very smooth ...

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Onion Sauce

RecipeRecipe (click to expand)11 oz Onions 15 oz Marrow Bones 1/2 c Beef Broth 2 tb Dry Cherry Salt Pepper 1/2 bn Chives 1.Put onions, unpeeled, on a plate, cover with wet papertowl and cook in Microivave on HIGH for 8 minutes.Cool and peel. 2.Heat bones at HIGH in microwave ...

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Mango Sauce.

RecipeRecipe (click to expand)2 Mangoes 45 ml 3 tbsp apple or orange juice Cut the mangoes in half and remove the stone with a sharp knife. Peel the mangoes, then place the flesh in a blender with the fruit juice. Puree until smooth. (Values per whole recipe).

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Green Salsa

RecipeRecipe (click to expand)10 Tomatillos; husks removed 1 Serrano chile; -=OR=- 2 -Jalapeno peppers, – cut lengthwise, seeded 1/2 Onion; finely diced 2 tb Chopped cilantro 2 tb Lemon juice 2 tb Olive oil Salt; as desired BRING A POT OF SALTED WATER to a boil on the stove. Add ...

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Cranberry Salsa

RecipeRecipe (click to expand)1 12 oz bag fresh cranberries Chopped 4 Green onions, minced 2 Jalapeno peppers, minced 2/3 c Sugar 1 tb Crushed dried mint 6 tb Lime juice 1/4 ts Ground ginger Combine ALL ingredients in a bowl Cover and chill 24 hours or up to 4 days ...

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