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Sauces

Piri Piri Sauce

  RecipeRecipe (click to expand) Ingredients   2-6 each chili peppers   1 teaspoon coarse salt   1 cup olive oil   1/3 cup cider vinegar           Directions: Stem the peppers and coarsely chop (include the seeds). Place peppers, salt, olive oil and vinegar in a ...

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Oyster Sauce

  RecipeRecipe (click to expand) 3 tb Butter 1/8 c Onions, green, chopped 8 oz Oysters 1 1/2 c Oyster water 1/2 ts Thyme 1/2 ts Oregano 1/2 ts Basil 1 ea Garlic clove 2 tb Butter 2 tb Flour 1 c Cream, heavy Salt (to taste) Pepper (to taste) ...

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Mustard Sauce

RecipeRecipe (click to expand)1 c Champagne or white wine 2 Anchovy fillets – roughly chopped 2 tb Finely minced shallots 3 tb Dijon mustard 1/3 c Whipping cream 1 tb Butter The tang of Dijon mustard and the smoothness of whipping cream combine with the light flavor of champagne or ...

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Mushroom Gravy

RecipeRecipe (click to expand)1 c Mushrooms; sliced thin 1 tb Oil, natural; * 1 3/4 c -Water 1/3 c Flour; whole wheat,kamat, -spelt, millet or quinoa -up to 1/2 cup 2 tb Tamari soy sauce 2 tb -OR- dark miso -up to 3 Tbsp 1 ts Vegetable broth powder -up ...

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Mango Salsa

RecipeRecipe (click to expand)1 ea Mango 1 ea Jalapeno peppr 2 tb Fresh corriander 1 ea Juice of 1 lemon 1 ts Olive oil Dice Mango, jalapeno pepper and fresh coriander very finely. Combine. Add lime juice and olive oil. Serve the soup with a generous dollop of sour cream ...

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Ketjap Manis

Ketjap-Manis_181221

  RecipeRecipe (click to expand) 2 c Sugar, brown, dark 2 c ;water 1 1/2 c Soy sauce, light 3/4 c Molasses, dark 1/2 t Galangal, ground 1/2 t Cilantro, ground 1/2 t Pepper, black Calories per serving: 84 Fat grams per serving: 0 Approx. Cook Time: 0:30 Combine and ...

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Honey Mustard

Honey-Mustard1

  RecipeRecipe (click to expand) Ingredients   1/3 cup dry mustard   1/2 cup honey   1/2 cup brown sugar, packed   1/4 cup cider, or red wine vinegar   1/4 cup oil   1 ds worcestershire sauce           Directions: Combine all ingredients in a small ...

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Currysauce

Currysauce1

RecipeRecipe (click to expand)1/2 c Saladdressing 1/2 ts Paprika 1/2 ts Curry Mix well and put in fridge till needed

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Cucumber Salsa

Cucumber-Salsa1

RecipeRecipe (click to expand)1 c Dairy Sour Cream 1 c Yogurt; Plain 1/4 c Parsley; Snipped 1/4 c Cilantro; Fresh, Snipped 1 ts Cumin; Ground 1/2 ts Salt 2 ea Cucumbers; Medium * * Cucumbers should be pared, seeded and coarsely shredded. ~- Mix all ingredients. Cover and refrigerate until ...

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Cranberry Sauce

Cranberry-Sauce1

RecipeRecipe (click to expand)Ingredients4cupcranberries 2cupsugar 1cupwater Directions:Select good cranberries and wash well. Cook sugar and water together about 10 minutes, add cranberries. Cover pan and cook until cranberries stop popping, about 10 minutes. Skim off top if necessary, pour into dish and let cool before serving.

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