New recipes
Home / Vegetables (page 4)

Vegetables

Roast Pork Shoulder

  RecipeRecipe (click to expand) 2 1/2 lb Fresh picnic shoulder -(with bone) Provides cooked pork for 3 meals 1. Place picnic shoulder on rack in shallow roasting pan. If meat thermometer is used, insert it in center of roast so tip does not touch bone or fat. 2. Roast, ...

Read More »

Red Cabbage Salad

RecipeRecipe (click to expand)5 ea Bacon; slices 1 t Sugar 2 T Vinegar 1/4 c Wine; red or white 1/2 ea Red cabbage; head, shredded 2 T Vegetable oil 1/2 t Salt 1/4 t Pepper 1 T Caraway seeds Fry bacon in medium-size fry pan until crisp. Remove and reserve ...

Read More »

Potato Pie

  RecipeRecipe (click to expand)   3 medium Potatoes cut into chunks 1/4 cup Water 1/2 teaspoon Salt 1/8 teaspoon Black pepper 1 teaspoon Vegetable oil 1/2 teaspoon Paprika 1 Onion diced 1 cup Frozen peas 1 Head of broccoli cut into florets 1 Green pepper diced 4 medium Carrots ...

Read More »

Potato Curry

RecipeRecipe (click to expand)6 md Potatoes 3 tb Oil 1 ts Salt 1 ts Cumin Seeds 1/2 ts Mustard Seeds 1 ts Turmeric 1 ts Ground Coriander 1/2 ts Cayenne 2 c Water 1 c Plain Yogurt 2/3 c Cooked Peas Peel potatoes and dice as evenly as possible. Heat ...

Read More »

Polenta

RecipeRecipe (click to expand)4 c Water 1 ts Salt 1 1/2 c Polenta (coarse cornmeal) BRING THE WATER TO A BOIL, add the salt, then whisk in the polenta, pouring it in a slow, steady stream so that lumps don’t form. Lower the heat, and cook about 30 minutes, while ...

Read More »

Pierogies

RecipeRecipe (click to expand)SHELL 1 tb Warm liquid lecithin 2 c Whole wheat flour 1 c White flour 1 ts Sea salt 1 ts Cider vinegar 10 1/2 oz Firm silken tofu 1/2 c Water -POTATO FILLING- 6 md Potatoes, peeled & diced 2 tb Smoked yeast (optional) 1 ts ...

Read More »

Pickled Red Cabbage

RecipeRecipe (click to expand)1 x Cabbage, red 1 x Salt 1 x Vinegar 1 x Sugar 1 x Celery seed 1 x Pepper 1 x Mace 1 x Allspice 1 x Cinnamon Shred red cabbage rather fine and sprinkle generously with salt. Set aside in a cool place to stand ...

Read More »

Pickled Onions

  RecipeRecipe (click to expand) 1 ea Gallon Pickling Onions 1 c Pickling Salt 1 c Sugar Or To Taste (2 C Max) 5 c White Vinegar 3 T White Mustard Seeds 2 T Horseradish OR 2 T Peppercorns 1 x Hot Red Peppers 1 x Bay Leaves Scald the ...

Read More »

Pickled Cabbage

RecipeRecipe (click to expand)1 lg Cabbage 1/2 c Salt “Cabbage is a frequent constituent of pickles, but this is the first time we have had it pickled alone. This make a very sharp pickle – almost a condiment that might be used in place of horseradish. It is very good ...

Read More »

Pickled Beets

RecipeRecipe (click to expand)2 lb Beets 2 c Sugar 2 c Water 2 c Cider vinegar 1 Thinly sliced lemon 1 tb Cinnamon 1 ts Cloves 1 ts Allspice Wash beets and leave at least one inch of stems. Cook in water with a little bit of salt.When tender drain ...

Read More »