Recipe (click to expand)
|16 oz Unsliced french bread loaf |
1/2 c Butter or margarine;
-softened 2 Garlic cloves; minced
1/4 ts Dried parsley flakes
1 c Swiss cheese; shredded
Recipe by: Southern Living
Slice French bread into 1-inch slices. Combine remaining ingredients, stirring well; spread butter mixture between bread slices and on top and sides of loaf. Bake at 350 1 loaf.