Recipe (click to expand)
1 cream of celery soup
2 chicken breasts; skinned &
-boned 1 sliced mushrooms; undrained
1 dry onion soup mix
1/2 c Uncle Ben’s converted rice;
Combine the soup, mushrooms and rice in a well greased slow cooker. Stir w ell. Lay the chicken breasts on top of the mixture. Sprinkle the onion so up mix over all. Cover. Cook on LOW for 7 to 9 hours. Serve hot.