New recipes
Home / Rice / Cream Of Spinach Soup

Cream Of Spinach Soup


Recipe (click to expand)

2 Spinach;bunches/chopped

5 c Chicken broth

3 tb Rice

1 tb Sugar

1 tb Lemon juice

1/2 ts Curry powder;or to taste

1/2 c Cream

2 tb Butter

Salt and pepper to taste VELOUTE D’EPINARDS AU CURRY In a soup pot, melt the butter and saute spinach until wilted. Add the chicken broth, rice, salt, pepper, and curry powder, and simmer 45 min- utes, uncouered. Pass the soup through a food mill and reheat. Add the cream and lemon juice. Do not allow the soup to boil after addinq the cream. To serve, you may sprinkle the soup with croutons, previously sauteed in butter

No-Cream Creamy Basil Spinach Soup | Mel's Kitchen Quick Cream of Spinach Soup - paleopenguin.comCream Of Spinach Soup Royalty Free Stock Photography - Image: 34794207Cathy's Kapha Reducing Cream of Spinach Soup (Vegan) - Hamsa ...Cream of Spinach Soup | Imagine® FoodsCream of Spinach Soup | Sondi BrunerCream of Spinach Soup | Unilever Food Solutions US


Check Also

Vietnamese Dipping Sauce

RecipeRecipe (click to expand)1 c Minced fresh pineapple 3 tb Mam nem (anchovy sauce) 2 ...

Vegetable Paella

RecipeRecipe (click to expand)3 c Short grain white rice — uncooked 6 c Vegetable stock ...