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Greek Bread

Recipe

Recipe (click to expand)

Ingredients
8ouncescream cheese, package, softened
2tablespoonmayonnaise
2teaspoongreek seasoning mix, basil, oregano, etc.
1largeloaf french bread, unsliced
4ouncesfeta cheese, crumbled
2 1/4ozolives, sliced
1/2cuppepperoncini peppers, canned, drained & chopped

Directions:

Combine first 3 ingredients, stirring until smooth.

Slice bread loaf in half lengthwise. Spread cheese mixture on cut sides of bread.

Sprinkle feta cheese, olives, and peppers over cream cheese mixture.

Place bread on an ungreased baking sheet. Bake at 375 degrees F for 15 to 20 minutes or until thoroughly heated.



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