Recipe (click to expand)
|1||pk||fudge marble cake mix|
|1||pk||instant chocolate pudding|
|Mix cake as directed on box. Pour into greased and floured 9×13 pan. In separate bowl, combine ricotta, sugar, eggs and vanilla; mix well. Spoon over top of unbaked cake. Bake at 350 for 1 hour. Cool. |
Whip cream. Mix pudding with milk. Fold in whipped cream. Spread over cake. Refrigerate.