Recipe
Recipe (click to expand)
1 c Mashed potatoes 2 c Flour, sifted 1 t Salt 3 ts Baking powder 2 Eggs, beaten 1 c Milk 4 tb Light corn syrup 1 t Nutmeg
Combine potatoes, sifted flour, salt, and baking powder. Mix together the eggs and milk and stir lightly into the potato-flour mixture. Add corn syrup and nutmeg and beat well. Bake on a greased griddle until cakes are brown on both sides. Mary Margaret McBride |