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Sticky Buns

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1/2 cup nuts

20 frozen dinner rolls (about 2 packages)

1 package butterscotch pudding mix (not instant)

1/2 cup butter

1/2 cup brown sugar

3/4 teaspoon cinnamon

The night before: Heavily butter a 9 x 13 inch pan. Sprinkle nuts in the bottom of the pan. Spa ce 20 frozen dinner rolls in the pan. Sprinkle with the pudding mix. Melt but ter with the brown sugar and cinnamon. Bring to a rolling boil, stirring often . Pour over rolls. Let stand overnight.

The next morning: Bake rolls at 350 degrees for 25 to 35 minutes. Invert on a rack and cool.

Flour's sticky, sticky buns - TODAY.comSticky Buns--using Hot Roll Mix - BigOven 222322Sticky Buns Recipe | Taste of HomeClassic Cinnamon Sticky Buns Recipes | Food Network CanadaIMG_7971-Version-2.jpgEasy Sticky Bun Recipe Cinnamon Sticky Buns Recipe Easy Recipe ...Easy Caramel Sticky Buns recipe from Pillsbury.comDoes Anyone Like Sticky Buns?Cinnamon Sticky Buns Recipe | SimplyRecipes.comMG_6560.jpgHoney Pecan Sticky Buns from Mike's Table

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