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Lobster Bisque

RecipeRecipe (click to expand)Ingredients1 1/2poundlobster, cleaned 5tablespoonbutter, melted 1/4cupcarrots, diced 1eachonion, chopped 1/2eachbay leaf 1thyme 2eachparsley sprigs 3tablespooncognac 1/3cupwhite wine 1/2cupfish, or chicken broth 1/4cupflour 3cupboiling milk 3tablespooncream 1red food coloring (optional)Directions:Crack lobster claws and cut body and tail into four or five pieces. Saute diced carrots and onion with ...

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Seafood Bisque

RecipeRecipe (click to expand)4 ts Olive oil 2 Onions, sliced 1 lb (480 g) tomatoes, chopped 2 Garlic cloves, crushed 1 ts Black peppercorns 1 tb Chopped fresh oregano 1 tb Fresh basil, shredded 1 tb Chopped fresh parsley 1 1/4 pt (750 ml) chicken or fish Stock 8 tb ...

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Crab Bisque

RecipeRecipe (click to expand)2 tb Butter 1 ts Onion, finely chopped 1 tb Parsley, finely chopped 1 1/2 c Crabmeat, chopped 2 tb Flour 2 c Chicken broth 2 c Cream, light Pinch cayenne pepper Salt In a saucepan, melt the butter. Add the onion and cook slowly until golden. ...

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