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Marshmallow Icing

RecipeRecipe (click to expand)1 1/2 c Sugar 1/8 ts Cream of tartar 8 Diced marshmallows OR 1 1/2 Tbsp marshmallow -cream 3/4 c Boiling water 1 Egg white, stiffly beaten 1 ts Vanilla Few grains salt Combine sugar, water, cream of tartar, and salt. Boil to soft ball stage (236 ...

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Chocolate Icing

RecipeRecipe (click to expand)1 c Sugar 4 tb Chocolate 3 tb Milk 1 tb Water Notes: From Grandma Ruby’s (Williams) files. Newspaper clipping. Looks old. Also on clipping are Confectioners’ Icing and Chocolate Frosting. This chocolate icing is recommend for frosting an Angel Food Cake. Mix chocolate or cocoa with ...

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Chocolate Fudge Icing

RecipeRecipe (click to expand)1 c Minus 1 TBSP rich milk Remove from heat and stir in -until dissolved: 2 c Sugar 1/8 ts Salt 2 oz Grated chocolate This icing recipe is a candy recipe with milk added to make it into frosting. Bring to a boil in a large ...

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Chocolate Butter Icing

RecipeRecipe (click to expand)2 oz (or 3 oz.) Unsweetened Chocolate 2 ts (or up to 3 tablespoons) Butter 1/4 c Hot water, cream, or coffee 1/8 ts Salt 2 c Sifted confectioners’ sugar 1 ts Vanilla 1. Melt chocolate over very low heat. Add butter and melt. 2. Remove from ...

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