RecipeRecipe (click to expand)5 oz White chocolate 3 Egg yolks 4 tb Sugar 1/3 c Frangelico 2 tb Lemon juice (fresh squeezed) 2 Clear gelatin sheets 1/4 c Water 3 c Heavy cream; whipped In the top of a simmering double boiler place the white chocolate and melt it. Keep ...
Read More »Strawberry Mousse
RecipeRecipe (click to expand)Ingredients1qtstrawberries, washed, hulled 3/4cupsugar 1/2cupwhite wine 1/2cupcold water 1/2cupboiling water 2cupheavy cream, whipped 2envelopes unflavored gelatinDirections:Reserve several berries for garnish. Press remaining berries through a fine sieve. Add sugar and wine; stir well; chill. Soften gelatin in cold water. Add boiling water; stir to dissolve; cool. Combine ...
Read More »Salmon Mousse
RecipeRecipe (click to expand)3 tb Flour 3 tb Powdered sugar 2 ts Dijon style mustard 2 ts Salt Few grains cayenne 4 Eggs 1 1/2 c Milk 1/2 c Tarragon vinegar 3 tb Melted butter 2 Plain gelatin, envelope 1/4 c Water, cold 3 c Salmon, flaked 1 c Cream, ...
Read More »Pumpkin Mousse
RecipeRecipe (click to expand)10 oz Canned pumpkin 1/2 c Sour cream 1/2 c Cream cheese 1 c Sugar 1/2 ts Salt 2 ts Pumpkin pie spice 1 ts Ground ginger 2 Egg yolks 1 1/2 c Whipping cream 2 Egg whites FOR GARNISH Crystallized ginger finely chopped In a large ...
Read More »Lemon Mousse
RecipeRecipe (click to expand)3 Egg yolks 3 tb Sugar 1 pk Unflavored gelatin 1/3 c Hot water 1/2 c Fresh lemon juice 3 Egg whites 2 tb Sugar 1 tb Grated lemon rind 1 c Whipping cream 2 tb Sugar 10 oz Package frozen raspberries, -thawed, or 1-1/2 cups fresh ...
Read More »Chocolate Mousse Cake
RecipeRecipe (click to expand)16 oz Bittersweet chocolate 10 oz Sugar 8 oz Flour 5 oz Butter 10 Egg yolks 12 Egg whites Melt the chocolate together with the butter in a saucepan over the stove in a place not too hot. Beat the 10 egg yolks with 5 oz sugar ...
Read More »Chocolate Mousse Pie
RecipeRecipe (click to expand)CHERRY CORDIALS 13 Maraschino cherries w/ stems – drained 1/2 c Brandy 5 oz Semisweet chocolate CHOCOLATE CRUST 2/3 pk Dark choc. wafers (8 1/2-oz) 2 tb Butter; melted -FILLING- 8 Eggs; separated Sugar 2 ts Vanilla 1/4 ts Salt 1/2 c Brandy 10 oz Unsweetened chocolate ...
Read More »Chocolate Mousse
RecipeRecipe (click to expand)1 c Half and half,scalded 1 c Chocolate chips 1 Egg 1 Pinch of salt 1 tb Creme de menthe 2 c Whipped cream Combine first 5 ingredients in blender container. Process on high for 1 minute. Pour into serving dishes. Chill until set. Top with whipped ...
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