New recipes
Home / Cheese / Tamarind Sauce

Tamarind Sauce

Recipe

Recipe (click to expand)

1/4 c Tamarind pulp, ripe &

seedless 1 1/4 c Water

Salt, to taste 1 tb Raw sugar

1/4 ts Black pepper

1/2 ts Chili powder

1/2 ts White cuin seeds, toasted &

ground 1 tb Mint leaves, chopped

Soak tamarind pulp in water overnight. The next day, mash the pulp into the water & blend throughly. Strain liquid in a sieve or through some cheesecloth & discard the fibres. Stir in the remaining ingredients except the mint leaves. Whisk thoroughly until the sugar has dissolved. Sprinkle with mint & serve chilled. Serve with samosas or other salty (*chaat*) dishes.

A Tantalizing Tamarind Sauce. | CaribbeanPot.comPakistani Recipestamarind chutney Archives - Pakistani Recipes22343Tamarind-sauce.jpgChipotle and Tamarind Sauce | Simple Comfort Food Recipes that ...

x

Check Also

Spinach Risotto

RecipeRecipe (click to expand)1 sm Onions, chopped 2 tb Oil, olive 1 c Rice, uncooked ...

Sfogliatelle Napoletane

RecipeRecipe (click to expand)————————–DENISE BRADSHAW BDGM08B————————– ——————————-FOR THE PASTRY——————————- 2 c Flour 1 1/2 c ...