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Thai Tea

 

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Recipe (click to expand)

8 c Water

6 tb Thai tea

Sugar Ice cubes Half and half; -=OR=- – sweetened condensed milk Bring water to boil. Add tea and steep 5 minutes. Strain and season to taste with sugar. Cool, then chill in refrigerator. When ready to serve, place ice cubes in each of 6 tall glasses. Pour tea over ice, leaving room to add half and half to taste.

Created by: Krung Tep Thai

 

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