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Tomato Aspic

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Recipe (click to expand)

3 c Tomato juice (heat)

3 pk Lemon gelatin

1/2 c Vinegar

1 c Finely chopped celery

1 tb Worcestershire sauce

1 ds Tabasco sauce

Salt and pepper Mix above and let cool Add: 1 Finely chopped onion

1 Finely chopped green pepper

1 Finely chopped amount of

-celery equal to green -pepper 1 cn Tiny Monarch or Richeliue

-string beans Pour into molds. Makes 16 molds. Randy Rigg

Tomato Aspic Recipe, How To Make Tomato Aspic, Whats Cooking AmericaLindaraxa: Reviving A Classic...Tomato Aspic Before And After!Paved with Good Intentions: Tomato Aspic Take 1Tomato Aspic Mold u2013 1968 - The Mid-Century MenuThanksgiving u2013 Tomato Aspic | The Gardener's PantryTomato Aspic | HaldermaniaTomato Aspic Recipe - Cook's CountryLinda's Tomato Aspic - The Mid-Century Menu

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