New recipes
Home / Breakfasts / Buckwheat Crepes

Buckwheat Crepes


Recipe (click to expand)

1 c Water

1 c Milk

3 Eggs

1/2 c Buckwheat flour

2/3 c White flour

1/2 ts Salt

3 tb Melted butter

Buckwheat pancakes are great, but here’s something a little more elegant: buckwheat crepes. Serve them with melted butter and cinnamon sugar. TO MAKE BATTER IN A BLENDER, put all ingredients into a blender jar in order given, and blend briefly at medium speed. Stop and scrape down the sides of the blender jar; then blend for another 5 seconds or so. Pour out the batter into a bowl, cover and let rest for 1 hour before using. To make batter by hand, beat the eggs slightly, add milk, water, salt and melted butter, then gradually whisk in flours. Pour the batter through a strainer and let sit for 1/2 hour before using. To cook crepes, melt a little butter in a crepe pan and cook. As buckwheat has an enormous capacity to absorb liquid, you might find it necessary to thin the batter with more milk or water.

Buckwheat Crepes Recipe : Food Network Kitchen : Food NetworkSimple Buckwheat Crepes: Perfect for Summer EatingHow To Make Buckwheat Crepes and Buckwheat Crepes with Roasted ...Buckwheat Crepe Recipe - David LebovitzAPN - Florentino's: A New Taste for PlattsburghSavory Buckwheat Crepes with Roasted Sweet Potato, Mushroom and ...


Check Also

Oven French Toast

RecipeRecipe (click to expand)Butter for greasing 8 oz Loaf French bread, in 1″ sl 4 ...

Orange Cranberry Muffins

RecipeRecipe (click to expand)1 Orange (I use a large navel _orange with thick rind) 3/4 ...