New recipes
Home / Main Dish / Chicken Paprikash

Chicken Paprikash


Recipe (click to expand)

1eachchicken, cut up, aprox 3 lb.
1/4cupbutter, melted
1/2cuponion, chopped
1/4cupflour, all-purpose
1cnchicken broth
2cupsour cream
1/2teaspoonworcestershire sauce
8oznoodles, medium


Lightly brown chicken in butter in a skillet; remove and set aside. Saute onion in pan drippings until tender; blend in flour, salt, paprika, and pepper. Cook over low heat until bubbly. Gradually add chicken broth; cook, stirring constantly, until smooth and thickened.

Remove from heat, stir in sour cream and worcestershire sauce.

Cook noodles according to package instructions, drain. Combine noodles and half of sour cream sauce. Spoon into a shallow 2 quart casserole. Top with chicken, pour remaining sauce over chicken. Bake at 325 degrees for 1 hour.

Hungarian Chicken Paprikash*Chicken and dumplings Recipe | Just A ...New Era Cafe - Akron, OHchicken-paprikash.jpgChicken Paprikash Archives - The Hungarian Girl : The Hungarian GirlCook In / Dine Out: Pressure Cooker Chicken PaprikashChicken Paprikash Recipe - Food.comChicken Paprika Recipechicken-paprikash-w-peas.jpgDinner Tonight: Chicken Paprikash | Serious EatsChicken Paprikash with Dumplings | real kitchen


Check Also

Mexican Cornbread Casserole

RecipeRecipe (click to expand)—–HBWK07A CHUCK OZBURN—– 2 cups Corn meal 1 teaspoon Soda – (may ...

Mee Krob

RecipeRecipe (click to expand)1 2-in piece of tamarind pulp Peanut or corn oil -(for deep-frying) ...