New recipes
Home / Crock Pot® and Slow Cooker / Choucroute Garnie

Choucroute Garnie


Recipe (click to expand)

1 1/2poundpork, shoulder
1poundsausage, italian or polish
8eachjuniper berries
1/2cupwine, white


Cover bacon strips with boiling water; set aside. Cut pork into 1 inch chunks. Slice knackwurst and sausages in half. Combine pork, knackwurst, and sausages and set aside. Drain sauerkraut, rinse in cold water and squeeze dry. Drain bacon and pat dry. Chop bacon.

Mix into sauerkraut and add crushed juniper berries and gin. Add half of sauerkraut mixture to crockpot, then add mixed meats and remaining sauerkraut, sprinkling with pepper as you go. Pour wine over all and cover. Cook about 2 hours on High.

Turn into warmed serving bowl. Sprinkle with parsley. Serve with boiled potatoes. Pass around mustard or horseradish, if you wish.

Choucroute garnie - Wikipedia, the free encyclopediaFile:Choucroute garnie.jpg - Wikimedia CommonsChoucroute Garnie Recipe -Jacques Pepin | Food & WineSimple Choucroute Garnie - Chew Nibble NoshChew Nibble NoshChoucroute Garnie Recipe | Epicurious.comSearch results | Choucroute Garnie Recipe at FoodEnquirer.comFile:Choucroute-p1030189.jpg - Wikimedia CommonsChoucroute Garnie | OregonLive.comChoucroute Garni Recipes | Food Network Canada


Check Also

Slow Cooker Stuffing

  Recipe Recipe RecipeRecipe (click to expand) Ingredients   1 each butter, or margarine, stick ...

Slow Cooker Chicken

RecipeRecipe (click to expand)Ingredients1eachhen 1salt and pepper 1chicken fat 1olive oil 2eachcelery, stalks, sliced thick ...