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Homemade Noodles


Recipe (click to expand)

2 1/2 cups flour

1/4 cup water

12 egg yolks

1/2 teaspoon salt

Mix all ingredients together. Kneed well. Let rest for 30 minutes. Divide into balls and run through a noodle machine. Let noodles dry. Or, if rolling out on a board with a rolling pin, decrease the amount of flour to make a dough that is easy to roll out. Roll out onto a floured board. Roll out as thin as possible. Let dry for an hour or two on each side and cut into strips.

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