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Leek and Potato Soup


Recipe (click to expand)

2 Leeks (sliced white parts on

1/2 oz Butter

6 1/8 oz Potatoes (1 large or 2 mediu

Recipe by: Norma D. Hosken 3/4 pints stock

salt & pepper 1. Fry leeks until golden.

2. Put potatoes, leeks, stock and seasoning in a pot, and simmer for

1/2 hour.

3. When cooked sieve or mash, and then season to taste using plenty

of pepper. Difficulty : easy. Precision : measure ingredients.

Leek and Potato Soup | GrubdailyLeek and potato soup with kale | Tesco Real FoodLeek and Potato Soup - Woman And HomePotato Leek Soup - Once Upon a ChefPotato Leek Soup Recipes DishmapsLeek and potato soup : BBC - Food - RecipesYukon Gold Potato Leek Soup | Agricultural Institute of Marinleek-and-potato-soup-recipe.jpgDarina Allen's winter leek & potato soup | BBC Good Fooda421t_leek_potato_soup_main.jpgsoup6.jpg


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