New recipes
Home / Beans and Grains / Maryland Crab Soup

Maryland Crab Soup


Recipe (click to expand)

4 c Water

2 12 oz cans tomatoes,

-minced 1/2 lg Onion, chopped

2 Carrots, sliced

1 cn Sweet corn

1/2 lb String beans, cut into

-1 inch pieces 1 Hot pepper, minced

Old Bay seasoning, to -taste 1 lb Crabmeat

Put everything but the crabmeat into a large pot and bring to a boil. Cover and simmer, adding crabmeat, for about 2 hours. Don’t buy the lump crabmeat, it’s a waste. I used leftover crabmeat and clawmeat, which gives it a bit more sweetness. If you’re buying crabmeat, it’s probably best to by 1/2 lb each of claw and backfin. —–

maryland crab soup | lisa loves good foodMaryland Vegetable Crab Soup Recipe | Kooky Carol's Kitchen ...Maryland Crab Soup Recipe - Allrecipes.commaryland crab soup | lisa loves good foodMaryland Crab Soup | Tide and ThymeTaste of Maryland She Crab Soup Dee Style Recipe | Just A Pinch ...Maryland Crab Soup | Giannis Italian BistroCrab Soup Recipes  DishmapsEast meets Eastern via crab soup - tribunedigital-baltimoresun


Check Also

White Turkey Chili

RecipeRecipe (click to expand)1 1/2 cups onion — chopped 1/2 cup green bell pepper — ...

Three Bean Chili

RecipeRecipe (click to expand)12 oz Heinz HomeStyle Brown Gravy 16 oz Tomatoes 1 tb Chili ...