New recipes
Home / Tag Archives: andouille

Tag Archives: andouille

Andouille

RecipeRecipe (click to expand)1 1/2 ea Yards large sausage casing, 1 x About 2-3 inches wide 4 lb Lean fresh pork 2 lb Pork fat 3 1/3 T Finely minced garlic 2 T Salt 1/2 t Freshly ground black pepper 1/8 t Cayenne 1/8 t Chili powder 1/8 t Mace ...

Read More »

Andouille Sausage

  RecipeRecipe (click to expand)   10 POUNDS BONELESS PORK BUTTS 3 TBLS SALT 2 TBLS CRACKED RED PEPPER 2 TBLS CAYENNE PEPPER 2 TSP GROUND GARLIC 2 TSP ONION POWDER 1/2 CUP PAPRIKA 1/2 OUNCE CURE (MORTON TENDER QUICK IS OK) 2 CUPS DRY MILK (NOT QUICK DISSOLVING) OR ...

Read More »