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Genoise

RecipeRecipe (click to expand)6 Eggs (large) 200 g Sugar 125 g Sifted flour 100 g Sweet butter; melted and -clarified 1 ts Vanilla Recipe by: Carole A. Resnick [email protected] 1. Grease and lightly flour one of the following: .nf .RS – two 9 inch layer cake tins – three 7 ...

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